BANQUET HORS D'OEUVRE SELECTION
(based on 25 pieces)
BANQUET HORS D'OEUVRE SELECTION
(based on 25 pieces)
HOT
| Saganaki (Fried Kasseri Cheese) |
$ 42.50 |
| Tiropita (Spinach Pie) |
$ 32.50 |
| Spanakopita (Cheese Pie) |
$ 32.50 |
| Dolma (Stuffed Grape Leaves) |
$ 32.50 |
| Mushroom Caps with Shrimp |
$ 32.75 |
| Hot & Spicey Buffalo Chicken Wings |
$ 24.75 |
| Greek Meatballs |
$ 24.75 |
| Toasted Ravioli |
$ 24.75 |
| Shrimp in Butter Garlic Sauce |
$ 44.50 |
COLD
| Feta Cheese and Kalamata Olives |
$ 25.00 |
| Iced Gulf Shrimp |
$ 44.50 |
| Mixed
Vegetable Tray & Tzatziki Dip Pastichio, Mousaka, Dolma |
$ 25.00 |
Prices do not include
18% service charge or sales tax.
Phone (636) 916-1454, FAX (636) 916-1431
(This Page was Last Updated
October 6, 2006)